"Well I can tell you oiling the chain made a big difference and the oil film remains on the chain."
Would you care to elaborate on your test method and means for measurement?
I.e., what is the thickness of the layer of lubrication immediately after application and how thick is the layer after X amount of miles of riding?
How long does the lubricant remain effective and how do you measure it?
What, if any, are the observable benefits from using chain specific lubricants?
Have you actually run one bike with a chain specific lubricant and another without for an extended period of time to see which chain wears out first?
I ran my KLR650 for the first 10K using a variety of chain lubes. The last 10K, nothing but cleaning with WD-40. Chain looks like it's good for another 20K.
My vintage Yamaha RDs get the same. WD-40 cleaning only. Excellent results there also.
If an individual has qualms concerning the health of the chain and applying chain specific lubricant calms his fears, that's one thing. On the other hand, I personally see no mechanical benefit from doing so.
Would you care to elaborate on your test method and means for measurement?
I.e., what is the thickness of the layer of lubrication immediately after application and how thick is the layer after X amount of miles of riding?
How long does the lubricant remain effective and how do you measure it?
What, if any, are the observable benefits from using chain specific lubricants?
Have you actually run one bike with a chain specific lubricant and another without for an extended period of time to see which chain wears out first?
I ran my KLR650 for the first 10K using a variety of chain lubes. The last 10K, nothing but cleaning with WD-40. Chain looks like it's good for another 20K.
My vintage Yamaha RDs get the same. WD-40 cleaning only. Excellent results there also.
If an individual has qualms concerning the health of the chain and applying chain specific lubricant calms his fears, that's one thing. On the other hand, I personally see no mechanical benefit from doing so.