Yeah. American cheese with ketchup. I thought it was awesome.
Ketchup: What do you put it on?
- Thread starter TallPaul
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Good news for you ketchup eaters; Heinz is trying to get away from HFCS because its cost is rising due to the new corn wonder fuel. they are working on a new tomato that will naturally have more sugar.
http://www.sfgate.com/cgi-bin/article.cgi?f=/c/a/2007/10/04/BUDCSJHN9.DTL&feed=rss.business
http://www.sfgate.com/cgi-bin/article.cgi?f=/c/a/2007/10/04/BUDCSJHN9.DTL&feed=rss.business
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Maybe they ought consider picking fruit once it's ripe.
Good one!
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We have green (these are supposed to be green), purple, red, yellow, etc heirloom tomatoes. They are a tad pricey...
I give up-the only food reference to "snag" was a "stew" in a thesaurus. Help!!-Bill
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A snag is a sausage.
Ahhhhh....
the other thread reminded me of another fave breakfast.
lamb's fry (liver)...sliced, soaked in milk for a few minutes, dredged in flour, and fried in olive oil/butter.
served on hot multigrain toast, with just enough scattered tomato sauce to have the occasional tomato bite.
the other thread reminded me of another fave breakfast.
lamb's fry (liver)...sliced, soaked in milk for a few minutes, dredged in flour, and fried in olive oil/butter.
served on hot multigrain toast, with just enough scattered tomato sauce to have the occasional tomato bite.
French fries with curry powder, brat and rinds wusrt with curry powder and meat loaf!
Ketchup is unbelievably good as a dipping sauce for deep fried venison backstrap and tenderloin slices.
The other day at work the chef's special was a Kobe Beef burger with Mango ketchup. Now, I don't know if sauce made from anything other than a tomato can rightfully be called ketchup, but it was AWESOME!!!!
Up here in Canada ketchup chips are one of the most popular flavors.Don't they have Kethup chips in U.S.A?
I tried ketchup on bananas, once.
I have seen Ketchup chips somewhere, but they're not widely available.
Ketchup chips are a Canadian thing. They don't sell them here in the US, at least the Midwest US.
I'm from Wisconsin, so one thing's for certain: ketchup with a steak! People scoff at that, but it's actually good.
I'm from Wisconsin, so one thing's for certain: ketchup with a steak! People scoff at that, but it's actually good.
Oh BTW if you are ever in Chicago and order a hot dog, don't ask for ketchup. You will be severely beaten and thrown out of the city for life.
Well, not really, but you will get some strange looks for sure. Ketchup is for french fries and little kids hot dogs (and steaks
). On Chicago dogs mustard is a
Ahh, whoops. Meant to say ketchup on Chicago dogs is a
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