I have a fairly large vegetable garden at my Virginia home (50' x 80'), surrounded by an electrified deer fence. I focus mostly on tomatoes, garlic, onions, peppers, broccoli, cauliflower, and corn, but I also grow pretty much all other vegetables that we eat. I grow organically and start all plants from seed.
My 2013 crops, along with the number of plants or feet planted, were:
Asparagus, 36 plants
Basil, 8 plants
Beans, 44'
Beets, 10'
Broccoli, 45 plants
Brussels Sprouts, 10 plants
Cabbage, 7 plants
Cantaloupes, 4 plants
Carrots, 10'
Cauliflower, 45 plants
Corn, 150 plants
Eggplant, 12 plants
Garlic, 400 plants
Leeks, 10'
Lettuce, 7 plants
Onions, 400 plants
Oregano 15'
Parsnips, 10'
Peppers, Hot, 15 plants
Peppers, Sweet, 15 plants
Potatoes, 45'
Pumpkins, 6 plants
Spinach, 7 plants
Sweet Potatoes, 12 plants
Tomatoes, 60 plants
Turnips, 10'
The garden is now fully harvested and the crops have been canned or frozen. Next year's garlic is planted and mulched for the winter and will emerge in early march.
Fun hobby!
Tom NJ