Originally Posted By: spasm3
Originally Posted By: Oildudeny
If the manufacturer spec calls for 0w20, why is it many BITOG members choose another weight or recommend another weight to be used?
I do it because my manufacturers engineers recommend a different oil in countries not subject to CAFE.
This.
But to be fair to the thinnies, there was posted a chart created by Honda which showed the average power usage in the US, and it was WELL below Autobahn power usage, so a 20 weight is sufficient in most cases in the US whereas German autos with the same engine specified a 40.
To be fair to the "thickies" there was a post awhile back where the member was in the Middle East, and had an oil temperature gauge on his otherwise stock vehicle in normal daily driving. When the ambient temp was 130°F(55°C), his oil temps got to the point (IIRC around 300°F) where a 20 would thin so much it would NOT protect the engine, and a 40 or 50 grade oil was required to maintain adequate film strength. I'll try to find the reference.
Although I'm a "thickie", I believe the lighter weight oils are fine for mom's grocery getter and soccer hauler. Ford recommends 5w50 for track pack Mustangs on the track, where oil temps are higher, for a reason.
Despite the denials of the thinnies, CAFE does in fact play a part in the development of thinner motor oils, but it isn't the only reason for them.