I have a large hobart m800 80 quart floor standing food mixer. This is a big machine with clutch and 4 speed transmission, bevel gears and a planetary final drive. Its very old and the manual I was able to find does not specify a type or viscosity of oil, I just know it should be food safe. What should I use? Looking for a generic inexpensive oil, the stuff I was able to see from hobart costs a fortune. Here is a link to a photo:
hobart m800 mixer - Bing
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