Did you happen to notice the dating on the package?
With that consideration-Nathans makes a much better hot dog-but more expensive.
Sounds good! I haven' t seen that brand. Must be regional.Nathan’s is good Mt down hill.. They shrunk the size of their hotdogs… Their regular hotdogs are now smaller and their jumbos are now the size of their old regular hotdogs… Last pack I got… the Nathan’s jumbos didn’t taste like they used to. And not for the better…
I’m done with cheapening their hotdogs… And making them smaller.
I now get these… The Premium Selection Hotdogs from Harris Teeter… And they are fricking AWESOME.. Their jumbos are HUGE… And great taste too. I don’t know who makes them for Harris Teeter..: But I really think they are the best I have ever had. And cheaper than Nathan’s by $2.50 a pack
Here about six months ago I made a couple O-M for lunch and the dogs were mushy inside and had even less snap than usual, tasted off too. I tossed the package and a few weeks later bought some more. Same thing. So O-M, my decades long go to, is now history. Does anybody have any insight as to why O-M would ruin something as iconic as their beef hot dogs?
Tried some at work a couple years ago, Terrible.
Went back to my reduced sodium View attachment 188147Hebrew National salty dog,
That packaging looks EXACTLY like Kroger Private Selection, might have to try those sometime.Nathan’s is good Mt down hill.. They shrunk the size of their hotdogs… Their regular hotdogs are now smaller and their jumbos are now the size of their old regular hotdogs… Last pack I got… the Nathan’s jumbos didn’t taste like they used to. And not for the better…
I’m done with cheapening their hotdogs… And making them smaller.
I now get these… The Premium Selection Hotdogs from Harris Teeter… And they are fricking AWESOME.. Their jumbos are HUGE… And great taste too. I don’t know who makes them for Harris Teeter..: But I really think they are the best I have ever had. And cheaper than Nathan’s by $2.50 a pack
That packaging looks EXACTLY like Kroger Private Selection, might have to try those sometime.
Sounds good! I haven' t seen that brand. Must be regional.
Kroger has owned Harris Teeter for a while now.That packaging looks EXACTLY like Kroger Private Selection, might have to try those sometime.
Ever hear of "mystery beef" ? Hooves, snoots, tails, ears etc. all can be ground up into hot dogs. That's why it's called processed meat.I only eat all beef dogs. Can't stand the mystery meat ones. Wife likes Hebrew national but they are too salty for me.
None of which goes into a hot dog unless it’s some extremely sketchy brand I’ve never seen. That’s not “processed meat”, those are byproducts.Ever hear of "mystery beef" ? Hooves, snoots, tails, ears etc. all can be ground up into hot dogs. That's why it's called processed meat.
Yeah - they make good sausage where I live - but I look at the name brand corporate sausage and it’s like a big hot dog …It's you, wieners have always been a lowered bar.
If we're talking "hot dogs" no way but sausage can be of decent quality. If you know how it's made w/ingredients list to make an informed decision then even better. I'm a "Vegan" but when I did eat animal products I did have a good experience with some local venison sausage. So, if it's local your supporting that & even better to know it's not some huge mass produced high profit left overs LOL.Yeah - they make good sausage where I live - but I look at the name brand corporate sausage and it’s like a big hot dog …
My sister called it bubble gum sausage …
I have noticed this about OS hot dogs also. Yes, Nathan’s have shrunk quite a bit, they also taste slightly different.
Could be a bad batch. I've never been a fan of oscar Meyers they use nitrates and nitrites which have been shown to be hazardous to your health. There's a company in Colorado that makes a wickedly good wild boar hot dogs.I like Hot Dogs and have for decades bought Oscar Mayer Beef as my go to. I also will get Johnsonville sausages and Hebrew National or Nathan's and others to just check out. Here about six months ago I made a couple O-M for lunch and the dogs were mushy inside and had even less snap than usual, tasted off too. I tossed the package and a few weeks later bought some more. Same thing. So O-M, my decades long go to, is now history. Does anybody have any insight as to why O-M would ruin something as iconic as their beef hot dogs?