Eggnog
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Originally Posted by totegoat
Originally Posted by Rmay635703
Homemade is
Egg + Milk + Sugar + Vanilla and blend
Nutmeg and cinnamon if you like
Probably the easiest thing to make fresh
Don't leave out the heavy whipping cream......
Whole milk reduces the need but you can always top it off if that's your preference
Originally Posted by Rmay635703
Homemade is
Egg + Milk + Sugar + Vanilla and blend
Nutmeg and cinnamon if you like
Probably the easiest thing to make fresh
Don't leave out the heavy whipping cream......
Whole milk reduces the need but you can always top it off if that's your preference
I've never made it from scratch, but I'm thinking of trying this recipe at some point:
https://tastesbetterfromscratch.com/homemade-eggnog/
https://tastesbetterfromscratch.com/homemade-eggnog/
Originally Posted by Quattro Pete
I've never made it from scratch, but I'm thinking of trying this recipe at some point:
https://tastesbetterfromscratch.com/homemade-eggnog/
Should be tasty
I've never made it from scratch, but I'm thinking of trying this recipe at some point:
https://tastesbetterfromscratch.com/homemade-eggnog/
Should be tasty
I drink store bought nog with spiced rum (whatever's lying around
), with some fresh grated nutmeg on top. I too find it a bit too thick & rich so if the store has a "light" variety I'll get that, otherwise I'll just cut it with ~20% milk.
jeff
jeff
Triple_Se7en
$50 Site Donor 2024
I thin-out my store-bought eggnog. 50% milk and 50% eggnog.
wemay
Site Donor 2023
Duplicate post
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wemay
Site Donor 2023
Originally Posted by Triple_Se7en
I thin-out my store-bought eggnog. 50% milk and 50% eggnog.
Right there with you. I also add nutmeg.
I thin-out my store-bought eggnog. 50% milk and 50% eggnog.
Right there with you. I also add nutmeg.
Originally Posted by Triple_Se7en
I thin-out my store-bought eggnog. 50% milk and 50% eggnog.
Tried the stuff when I was young.
Closest thing to that that is actually good tasting is 2% milk and heavy whipping cream
I thin-out my store-bought eggnog. 50% milk and 50% eggnog.
Tried the stuff when I was young.
Closest thing to that that is actually good tasting is 2% milk and heavy whipping cream
Originally Posted by Quattro Pete
I've never made it from scratch, but I'm thinking of trying this recipe at some point:
https://tastesbetterfromscratch.com/homemade-eggnog/
Ended up making this yesterday. All in all not bad. I suppose it tastes less 'perfumy' and more natural than most of the store bought stuff. I only used 1/3rd cup sugar instead of 1/2 as in the recipe, and it still turned out too sweet for my tastes. Will try less sugar next time.
I've never made it from scratch, but I'm thinking of trying this recipe at some point:
https://tastesbetterfromscratch.com/homemade-eggnog/
Ended up making this yesterday. All in all not bad. I suppose it tastes less 'perfumy' and more natural than most of the store bought stuff. I only used 1/3rd cup sugar instead of 1/2 as in the recipe, and it still turned out too sweet for my tastes. Will try less sugar next time.
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