Originally Posted by EdwardC
That sounds delicious! I've been trying to be a little healthier, so I use just a couple table spoons of coconut oil in the whirley pop, but I might have to give your method a try. The whirley pop is nice, but it's a definite unitasker, and kind of annoying to clean.
I use the plain / simple vegetable oil my wife buys , to pop corn with . I read coconut oil is very high cholesterol , although it makes the popcorn taste great . It is what theaters use .