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#4453659 - 07/08/17 06:15 PM Beer can chicken
chiefsfan1 Offline


Registered: 09/27/14
Posts: 1152
Loc: Missouri


First time. I had no beer so I used 1/4 cup of Dr. Pepper. I hope that does not raise my blood sugar.
Rubbed it down with garlic powder, onion powder, some salt and pepper. A little dry mustard too.

Its still cooking. I put in oak sticks from my 2 oaks.
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#4453664 - 07/08/17 06:20 PM Re: Beer can chicken [Re: chiefsfan1]
Kira Offline


Registered: 08/19/10
Posts: 5230
Loc: Champlain/Hudson Valley
Plump and juicy. Enjoy it.

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#4453669 - 07/08/17 06:25 PM Re: Beer can chicken [Re: chiefsfan1]
CT8 Offline


Registered: 10/09/14
Posts: 10967
Loc: Idaho
looks great I want a bite of the skin.
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#4453679 - 07/08/17 06:34 PM Re: Beer can chicken [Re: chiefsfan1]
Cujet Offline


Registered: 02/15/03
Posts: 7150
Loc: Jupiter, Florida
I used to do this quite a bit. I found that I really liked the flavor! Thanks for reminding me of this.

I had far better results if the can was not full.
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#4453680 - 07/08/17 06:36 PM Re: Beer can chicken [Re: CT8]
chiefsfan1 Offline


Registered: 09/27/14
Posts: 1152
Loc: Missouri
Originally Posted By: CT8
looks great I want a bite of the skin.


Just took it off, now resting. If you are in the KC area come by. I'll save you some.
I used Imperil Sugar Dr. Pepper.
https://www.amazon.com/Original-Dr-Pepper-Imperial-Sugar/dp/B007WRNDHQ




Edited by chiefsfan1 (07/08/17 06:38 PM)
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#4453695 - 07/08/17 06:57 PM Re: Beer can chicken [Re: chiefsfan1]
sleddriver Offline


Registered: 02/06/10
Posts: 4602
Loc: Central Texas
Something looks funny there...chicky ought to be standing straight up with the can inside the body cavity. This way the steam gets inside.

Oh well....

It'll probably still taste great! Good choice of seasoning too. Best chicken skin ever this way. If the thighs are not cooked all the way through the joint, you can fix that in the microwave @50% power.

Time to sharpen the boning knife!
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#4453709 - 07/08/17 07:13 PM Re: Beer can chicken [Re: sleddriver]
chiefsfan1 Offline


Registered: 09/27/14
Posts: 1152
Loc: Missouri
Originally Posted By: sleddriver
Something looks funny there...chicky ought to be standing straight up with the can inside the body cavity. This way the steam gets inside.

Oh well....

It'll probably still taste great! Good choice of seasoning too. Best chicken skin ever this way. If the thighs are not cooked all the way through the joint, you can fix that in the microwave @50% power.

Time to sharpen the boning knife!

It was not a true beer can.
This. We found it at a garage sale for a $1.
http://www.qvc.com/Ale-House-Roaster-with-Recipe-Book-and-Carving-Set.product.K5549.html

it was incredibly juicy! Going to try Mexican Coke next time.


Edited by chiefsfan1 (07/08/17 07:15 PM)
_________________________
MacBean Clan Motto: Touch Not A Catt Bot A Targe. (Don't touch this cat without a shield).


2011 Toyota Camry XLE 2.5 I4
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#4453715 - 07/08/17 07:18 PM Re: Beer can chicken [Re: CT8]
aquariuscsm Offline


Registered: 12/30/06
Posts: 18170
Loc: Dallas,Tx USA
Originally Posted By: CT8
looks great I want a bite of the skin.


The BEST part! slobber
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#4453831 - 07/08/17 09:41 PM Re: Beer can chicken [Re: chiefsfan1]
pbm Offline


Registered: 04/19/04
Posts: 7600
Loc: New York
Looks delicious....I'm surprised that somebody hasn't complained about the 'rights of chickens' yet.....somebody like Cass Sunstein...
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#4453838 - 07/08/17 09:49 PM Re: Beer can chicken [Re: chiefsfan1]
andyd Offline


Registered: 09/25/04
Posts: 7145
Loc: Marshfield , MA
Hey, I love animals, they are delicious! grin2
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#4453892 - 07/08/17 10:55 PM Re: Beer can chicken [Re: chiefsfan1]
CT8 Offline


Registered: 10/09/14
Posts: 10967
Loc: Idaho
Thanks for the offer.
_________________________
"Don't let your preconceived notions get in the way of facts."
Geoff Metcalf

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#4453915 - 07/08/17 11:31 PM Re: Beer can chicken [Re: chiefsfan1]
Fsharp Online   content


Registered: 12/11/15
Posts: 409
Loc: Kentucky
That roaster is a good idea. Regular beer can chicken I feel like gets infused with BPA from the can's liner.

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#4454064 - 07/09/17 07:59 AM Re: Beer can chicken [Re: chiefsfan1]
beanoil Offline


Registered: 10/17/04
Posts: 2952
Loc: Midwest, Illinois
Beer can chicken made with a Sam Adams is to die for.
I cut the whole top of the can open, not just pop the top.
Get your spices between the skin the meat to season. A couple pats of real butter rubbed in too.
That's a great roaster you have... did it right over charcoal.
Good to see People Eating Tasty Animals.


Edited by beanoil (07/09/17 07:59 AM)
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#4454106 - 07/09/17 08:54 AM Re: Beer can chicken [Re: beanoil]
Kira Offline


Registered: 08/19/10
Posts: 5230
Loc: Champlain/Hudson Valley
A comedian once said: "Animals have 2 jobs and those are to taste good and fit right".

(work into your own routine as you see fit) Kira

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#4454229 - 07/09/17 12:11 PM Re: Beer can chicken [Re: beanoil]
chiefsfan1 Offline


Registered: 09/27/14
Posts: 1152
Loc: Missouri
Originally Posted By: beanoil
Beer can chicken made with a Sam Adams is to die for.
I cut the whole top of the can open, not just pop the top.
Get your spices between the skin the meat to season. A couple pats of real butter rubbed in too.
That's a great roaster you have... did it right over charcoal.
Good to see People Eating Tasty Animals.


Oh we did. And inside the cavity. Plus some butter pats under the skin. Charcoal is the only way to cook!


Edited by chiefsfan1 (07/09/17 12:13 PM)
_________________________
MacBean Clan Motto: Touch Not A Catt Bot A Targe. (Don't touch this cat without a shield).


2011 Toyota Camry XLE 2.5 I4
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