My '97 Corolla (1.6 liter, 3-speed auto) is getting reading to turn over 325,000 miles, and I cant remember draining the pan any more than a few times every now and then since it started burning so much oil (started around 100,000). The last 4-5 years at least, maybe once a year or so..? Typically I spin a new Purolator filter on every 5-6 months or 5000-7000 miles or whenever, and use a black marker and write the mileage and date on it so I know how long its been there. It uses about a quart every 300-400 miles or thereabouts, depending on how and how much my son drives it (it uses a lot more when driven on the highway, compared to city driving). Never once seen a puff of smoke out of the tailpipe, not even a little, which I find a bit strange at that level of consumption.....
My theory is, given how much we drive it and how much new oil is constantly being thrown into this oil thirsty beast, I cant see there being too much of an issue with contaminates settling out in the pan, likely most if not all of it is constantly churned up, held in suspension, and going out the tailpipe with the rest of the oil. Not trying to state facts here necessarily, just throwing out my own opinion. But I keep seeing people say only the lighter fraction is burning off and leaving the heavier, more viscous oil and its contaminates in the pan. I'm not buying it, at least not in this case. I could be really wrong about that.
It is well known in Toyota circles as to why these engines burn oil. This isnt a situation of excessive heat from racing, or super hot spots in the engine, a bad PCV design, or whatever else. The oil drain holes in these pistons are far too small, after 75,000-100,000 more or less, depending on the owners oil change habits and choice of oil, they get clogged with carbon, the oil control rings then get clogged with carbon, and the oil burning starts. I've seen countless pictures on the various forums, I've talked to too many other Corolla owners, and been inside enough of these engine with my own two hands to see the how and why of this happening. I had one torn down and I was able to remove the top (compression) rings with my fingers, yet the oil control ring I literally could not remove with a chisel, hammer, and 20 minutes of mild-to-moderate profanity.
What would the mechanism be that only the lighter fraction of the oil is getting past these gunked up rings? How and/or why would not contaminates be going with it? This is a significant amount of oil physically leaking (for lack of a better word) past two parts it shouldnt be leaking past, and getting into the combustion chambers and burning with the air/fuel mixture. I'm just not seeing a realistic mechanism that only the lighter parts of the oil are doing this, while the heavier parts, along with whatever moisture, combustion products, sludge, copper, iron, and whatever else, is staying behind and flowing back down to the pan.
At the level of consumption and constant replenishment I'm experiencing with this engine, I'd wager a friendly bet that the oil in this Corolla on most given days is probably cleaner and less contaminated than what most other people have in their daily drivers that see 5000-7000 miles between changes, probably a cleaner pan too. Am I willing to get a UOA on it? Sure, why not. If I'm wrong and I end up letting go of some stubborn/wrong/pedantic belief, then its money well spent. I dont think its going to end up showing much more than a bunch of fairly clean oil, if you want my opinion.
It was July 15th when I drained it last and put a new filter on. According to my records, it has used nine quarts total since then, four of which are still in the engine. Tell me how long you want me to go without draining the pan, and I'll get a UOA. As it stands, the car is being driven about 1500 miles a month, give or take.
(PS..Everything I have stated here is just my own opinion based on my own experiences, not trying to state any of my personally theories as fact or toss criticism at anyone in particular.
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